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Publisher
Springer, Dordrecht
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Authors: T K Lim
Publish Date: 2012
Volume: , Issue: , Pages: 381-394
Abstract
Loquat is native to western China wild ancestors of the cultivated loquat can still be found in the mountains of Sizhuan and Yunnan It is widely cultivated along the Yangtze River and southwards especially in Suzhou It was introduced to Japan by Buddhist monks in the Tang dynasty Loquat is widely cultivated in suitable areas in subtropical to warmtemperate zones and in the tropics in the highlands Besides China other centres of production are in east Asia Japan south Asia India Australia South Africa Central and South America Brazil and around the Mediterranean Sea
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