Authors: Małgorzata Piotrowska Agnieszka Szymczak Krzysztof Wojciechowski
Publish Date: 2015/03/18
Volume: 20, Issue: 1, Pages: 100-108
Abstract
Aim of the study was the determination of the influence of the Dgluconic acid and its acetyl derivative 23456pentaOacetylDgluconic acid on microbiological degradation in aerobic conditions of azo dyes Schäffer salt and I acid derivatives The rest of the aldonic acid and its acetylated form in the structure of azo dye play a role of an additional source of carbon for the used microorganisms To investigations were used fungus Aspergillus niger Geotrichum condidum and bacterias Pseudomonas fluorescens Streptomyces roseochromogens From all tested microorganisms only Aspergillus niger and Pseudomonas fluorescens show sufficient ability to decomposition of tested dyes during research carried out in shaken culture
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