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Title of Journal: Genet Resour Crop Evol

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Abbravation: Genetic Resources and Crop Evolution

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Springer Netherlands

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DOI

10.1016/0950-5849(88)90105-x

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1573-5109

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Morphological characterization of seeds of three A

Authors: Kim N Hamilton Sarah E Ashmore Rod A Drew
Publish Date: 2007/09/25
Volume: 55, Issue: 5, Pages: 683-693
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Abstract

The comparative morphology of the seeds of three Australian Citrus species C australasica C inodora and C garrawayi was studied Their seed characteristics were broadly similar to those of the cultivated species of the genus when observed under light and scanning electron microscopy Citrus garrawayi differed in seed shape rounded to triangular and seed coat morphology ie thicker with longer epidermal protrusions from C australasica and C inodora rounded surface with flat underside in shape The welldeveloped minute epidermal protrusions on the seed coat of C garrawayi were more similar to those in the cultivated species C × sinensis and C × aurantium In contrast the surface topography of C australasica and C inodora seeds was more like that of the cultivated species C × aurantifolia and C × limon Seed morphology especially surface topography was found to be a useful tool for taxonomic identification in Australian wild citrusWe gratefully thank Malcolm Smith QDPI Roger Goebel QPDI and Phil Boyle BBG for kindly donating fruits and Dr Deb Stenzel AEMF for training in Scanning Electron Microscopy Kim Hamilton received part funding from the Millennium Seed Bank Project Royal Botanic Gardens Kew and the BioversityACIAR project ‘Development of Advanced Technologies for the Conservation of Tropical Fruits’


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  2. Gene sequences of vromindolines in Avena species
  3. Farmers’ Perception and Genetic Erosion of Tetraploid Wheats Landraces in Ethiopia
  4. Sources of Resistance to Phytophthora Pod Rot at the International CocoaGenebank, Trinidad
  5. Genetic Diversity Among Traditional Ethiopian Highland Maize Accessions Assessed by Simple Sequence Repeat (SSR) Markers
  6. Identification of molecular markers linked to the genes for purple grain color in wheat ( Triticum aestivum )
  7. Seeds from the world roof
  8. Genetic diversity of HMW glutenin subunit in Chinese common wheat ( Triticum aestivum L.) landraces from Hubei province
  9. Diversity of cassava ( Manihot esculenta Crantz) cultivars and its management in the department of Bouenza in the Republic of Congo
  10. A review of genetic resources of almonds and stone fruits ( Prunus spp.) in Iran
  11. Traditional leafy vegetables and their use in the Benin Republic
  12. Multiple domestications of the Mesoamerican gene pool of lima bean ( Phaseolus lunatus L.): evidence from chloroplast DNA sequences
  13. J Trevor Williams (1938–2015): IBPGR director and genetic conservation pioneer
  14. C. J. Stevens, S. Nixon, M. A. Murray, and D. Q. Fuller (eds): Archaeology of African Plant Use
  15. Diversity and structure of a sample of traditional Italian and Spanish tomato accessions
  16. Phenotypic and genomic characterization of vine cactus collection (Cactaceae)
  17. SSR marker development, genetic diversity and population structure analysis of Bambara groundnut [ Vigna subterranea (L.) Verdc.] landraces
  18. SSR marker development, genetic diversity and population structure analysis of Bambara groundnut [ Vigna subterranea (L.) Verdc.] landraces
  19. Characterization of Mexican Creole wheat landraces in relation to morphological characteristics and HMW glutenin subunit composition
  20. Wild almonds gone wild: revisiting Darwin’s statement on the origin of peaches
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  24. Evaluation of phenotypic variation in a worldwide germplasm collection of safflower ( Carthamus tinctorius L.) grown under organic farming conditions in Germany
  25. Diversity and distribution of genus Jatropha in Mexico
  26. Genetic diversity and structure of Munronia delavayi Franch. (Meliaceae), an endemic species in the dry-hot valley of Jinsha River, south-western China
  27. Diversity and distribution of genus Jatropha in Mexico

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