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Title of Journal: Chem Nat Compd

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Abbravation: Chemistry of Natural Compounds

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Springer US

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DOI

10.1002/chin.200618119

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ISSN

1573-8388

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Some Biological Compounds Antioxidant and Antimic

Authors: Semra Turkoglu Ismail Turkoglu Sait Celik Muammer Bahsi Seher Gur Akif Evren Parlak
Publish Date: 2015/07/26
Volume: 51, Issue: 4, Pages: 615-619
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Abstract

We stadied some biologically active compounds radical scavenging capacities and antimicrobial activities in Hypericum uniglandulosum extracts It was found that palmitic acid 1216 ± 069 oleic acid 345 ± 017 and αlinolenic acid 1715 ± 084 were the dominant fatty acids in the extracts It was concluded that the extracts contained stigmasterol 5260 ± 057 μg/g αtocopherol 292 ± 054 μg/g cholesterol 6616 ± 078 μg/g and as well as βsitosterol 28933 ± 496 μg/g It was also determined that the methanol extracts were the most effective against free radicals The results of the present study show the potent antimicrobial activity of H uniglandulosum constituents suggesting that they deserve further consideration as novel antibacterial agents

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